Whatcha Got Cooking?
In this section, Cool Springs’ staff members make recommendations for kitchen
concoctions you can try at home. Some recipes contain wine or spirits.
Some are just paired with wine or spirits. In all cases, we promise
palate-pleasing dishes that will (hopefully) inspire you to share it with others.
Let us know what you think...
Cranberry Chutney
This is a handy recipe for parties or the holiday dinner table. Try it with a St. Urbans-Hof Riesling--this crisp, complex wine is full of ripe and well developed flavors ($15.99 at Cool Springs Wines & Spirits).
Ingredients
1 (12 ounce) bag fresh or frozen cranberries
1 1/4 cups sugar
3/4 cup water
1 large cooking apple, chopped
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground cloves
Directions
1. In a saucepan, combine all ingredients; bring to a boil, stirring constantly. Reduce heat; simmer for 15-20 minutes or until apple is tender and mixture thickens. Cool completely.
2.
Store in the refrigerator. Serve over cream cheese with crackers or as a condiment with pork, ham, chicken, or turkey.
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